Dressings

Mango & Ginger Dressing

• flesh of 1 mango
• 1/2 tbsp ginger (powder or grated fresh)
• pinch cayenne pepper
• 1/2 tbsp lemon juice
• 1 cup cold-pressed olive oil

Place all ingredients in a blender and whizz till very  smooth.

Orange & Ginger Dressing

• 1/4 cup coconut oil
• 1/4 cup orange juice freshly pressed
• 2 tbsp tamari or coconut aminos
• 1 tbsp orange zest or 1-2 drops essential oil (food grade)
• 1 clove crushed garlic
• 1 piece ginger peeled and grated (about 2 cm length)
• pinch good salt
• 1 tbsp xylitol or other sweetening (date paste or raw honey)

Place all ingredients in a blender and whizz till smooth.

 

Creamy Spicy Dressing

• 2.5 cups orange juice
• 2 cups sunflower seeds (soaked 2 hours)
• 1/2 onion or 1 spring onion
• skin from 1/2 lemon chopped
• 8 tbsp almond butter
• 3 tsp curry powder

Place all ingredients in a blender and whizz till smooth